Le Conserve Della Nonna Vegan Porcini Mushroom Sauce 190g
A deliciously creamy vegan sauce from the Le Conserve Della Nonna range of sauces all made in the capital of gastronomy, the Emilia Romagna region of Italy. Le Conserve Della Nonna Vegan & Gluten Free Porcini Mushroom Sauce is free from the Top 14 Allergens. Le Conserve Della Nonna has a very environmentally-friendly philosophy from insisting on respecting the seasons and using non-GMO ingredients to installing a major solar panel system which makes the company almost entirely self-sufficient in energy.
Ingredients
Water, Sunflower Seeds Oil, Rehydrated Porcini (Boletus Edulis) 9%, Starches, Sugar, Salt, Pepper, Vegetal Fibre, and Acidity Regulator: Lactic Acid
Allergy Information
Gluten Free, Milk Free, Egg Free, Walnut Free, Soya Free. Suitable for Vegans. Suitable for Vegetarians
Nutritional Information
Typical Values |
100 g |
Energy |
1229 kJ / 298 kcal |
Fat |
30 g |
of which saturates-dont: |
3.3 g |
Carbohydrate |
5.7 g |
of which sugars-dont: |
1.0 g |
Protein |
0.9 g |
Salt |
0.70 g |