Gluten Free

Naturally gluten-free gram flour made from milled split chickpeas. Perfect for making fritters and onion bhajis or as a gluten-free rep...

High in vitamin D, which contributes to the normal function of the immune system. Eat well, Not Fried, Source of Fiber, 89cals Per Port...

High in vitamin D, which contributes to the normal function of the immune system. Eat well, Not Fried, Source of Fiber, 77cals Per Port...

These tasty gluten-free salted wholegrain brown rice cakes are perfect for snacking. Suitable for vegans. Store in a cool, dry place. S...

Made using a blend of rice and maize flour, this gluten-free self-rising flour is perfect for baking cookies, cakes, muffins and browni...

Made using a blend of rice and maize flour, this gluten-free, self-rising flour is perfect for baking perfectly light sponge cakes, pud...

High in vitamin D, which contributes to the normal function of the immune system. Eat well, Not Fried, Source of Fiber, and 89cals Per ...

Made from British potatoes, these thin hand-cooked crisps are seasoned with sea salt and crushed pepper. Gluten free. Suitable for vega...

High in vitamin D, which contributes to the normal function of the immune system. Eat well, Popped Not Fried, 91 Cals per Portion, Sour...

Unsalted and gluten free, these crunchy corn cake thins are baked until golden and are great topped with your favorite spread. Store in...